Ah September, I love this month! We’ve got our garden back in hand and are getting it ready for a cool, rainy winter. We learned a lot about gardens this summer, namely to not alternate rows of chard and kale because the kale shades out and stunts the chard, that a little goes a long way in the seed-scattering department, and that roasted tomatoes are a lifesaver. Having to toss moldering heirloom tomatoes for not having dealt with them quick enough is depressing. Luckily I came across Alana Chernila‘s roasted tomato recipe in time to save most of them.
There was a little more to it, but in essence it came down to this: halve and core the tomatoes (I quartered some of the big ones) and lay them out on a parchment -lined baking sheet. Toss on some peeled garlic cloves, a touch of sea salt and black pepper, some fresh herbs and a drizzle of olive oil, and slow-roast for 5 hours in a 275° oven. I roasted mine in the evening so just left them in the oven (which I turned off) overnight to cool. Once they have cooled, scoop the tomatoes and liquid into a freezer bag and freeze, or keep in the fridge up to a few days. To make a lovely sauce, dice and sauté a yellow onion, add thawed tomatoes and simmer 30 minutes.
The past few weeks have involved intense sorting. This book came into our lives and has inspired a world of good, but also a lot of work and chaos in the process. For several weeks, it was tense (or I was) and I kept my head down, plowing along in my quest to create order. Needless to say it was not a great time for personal relationships as the thought of someone seeing our house with stuff strewn all over was horrific. I am
fairly strongly affected by my external environment, so living in a mess, even a temporary one, caused great unhappiness. At this point I feel the need to point out that the process was dragged out because everyday tasks and obligations kept interfering- we did not spend several weeks locked in our house sorting through piles of belongings. I can happily say that the free-pile on our front lawn is dwindling and our house feels (and looks) so much better.
The next challenge I am facing is also the best: to relax. Due to the topics mentioned above (garden, house, chaos!), and also my job which can be stressful for me as it isn’t well suited to my personality, I’ve been feeling pretty overwhelmed lately. Not to say that there aren’t still plenty of tasks to check off on the kitchen chalkboard, there are, but they are in the realm of reasonable. I set up a mini studio for myself and am really looking forward to time spent quietly dabbling with paints. In anticipation of this glorious reprieve, I also brought home a small armful of books from the library. Friends! I’m sorry for being lame this last month, but it’s better now, I promise. Let’s find a misty forest to walk in, and maybe even some chanterelles, and drink tea and draw and giggle. Please, soon.